Parmesan Polenta with Roasted Vegetables April 15, 2020 Edit An easy, mostly hands-off recipe for creamy, comforting parmesan polenta. Serve with savory roasted Mediterranean vegetables for a nourishing one-bowl meal. READ THIS RECIPE (CLICK HERE) Share this post Related Posts Garden Veggie Chickpea Salad Sandwich 7 Days of Vegetarian Meals For Toddlers Avocado Kale Caesar Salad + Sweet Potato Fries Vegan Tex Mex Egg Rolls Easy Black Bean Salad Chickpea Curry Stuffed Pita with Dill Yogurt Vegan Mashed Potato Bowls Honey Garlic Baked Cauliflower